Our Menu
Menu
Roasted Beet / Cashew Dip
$14.00
Homemade Crackers.
Artisanal Cheese
$25.00
Candied Pecans, Fig Jam.
Salmon Rillette
$25.00
Spring Vegetables
Carrot/ Miso Terrine
$18.00
Heirloom Carrots, Buckwheat, Shiso
Personal Pizza
$18.00
Cacio e Pepe.
Tuna Crudo "Tacos"
$21.00
Yuzu Aioli, Pickled Daikon, Nori Seaweed.
Arancino
$23.00
Herb Purée, Goat Cheese, Asparagus
Pasta of the Day
MP
See Somm.
Roasted Smashed Potatoes
$12.00
Sauce Gribiche.
Chicken Liver Mousse
$20.00
Gooseberry Mostarda, Country Bread
Slow Braised Pork Cheeks
$34.00
Ham Salad, Split Peas, Romaine Hearts