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Our Menu

Food Menu

Menu

Roasted Beet / Cashew Dip

$12.00
Homemade crackers.
Artisanal Cheese photo

Artisanal Cheese

$22.00
Candied pecans, strawberry / balsamic jam.

Celery Root Tartare

$15.00
Granny Smith Apple, Capers, Swiss Chard

Wild Mushroom Mille Feuille

$19.00
Asparagus, Clotted Cream

Burrata

$22.00
Salsa Verde, Artichokes, Fava Beans

Personal Pizza

$17.00
Cacio e Pepe.

Tuna Crudo "Tacos"

$20.00
Yuzu aioli, pickled daikon, nori seaweed.

Heirloom Carrot Variations

$17.00
Savory Carrot Cheesecake, Spring Vegetables, Rye

Pasta of the Day

MP
See Somm.

Country Lamb Pâté

$25.00
Eggplant, Preserved Lemon, Pinenuts

Roasted Smashed Potatoes

$9.00
Sauce Gribiche.
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